- 1 Why Does My Bag of Chips Expand at High Elevation?
- 1.1 Would a Sealed Potato Chip Bag Pop on an Airplane?
- 1.2 How Differential Pressure Makes a Chip Expand
- 1.3 Can a Chip Bag Inflate on a Plane?
- 1.4 How a Lack of Oxygen Impairs Our Judgement
- 1.5 Airliners Can Fly Up to 40000 Feet
- 1.6 Inflated Potato Chip Bags to Make Them Firmer
- 1.7 The Importance of Nitrogen in Our Environment
- 1.8 Potato Chip Bags Are Typically Filled With Nitrogen Gas in Order to Preserve Its Contents
- 1.9 Why Does a Bag of Chips Explode When It’s on an Aeroplane?
- 1.10 Can a Soda Can Or a Bag of Chips Pop in My Stomach?
- 1.11 If Airplanes Are Pressurized, Why Does My Bag of Chips Inflate?
- 1.12 Soda Cans Don’t Explode on Airplanes
- 1.13 How Does a Bag of Potato Chips Crisp Get Inflated Going Up a Hill?
- 1.14 Can I Bring a Bag of Chips on the Plane?
- 1.15 Can You Bring a Closed Bag of Chips in a Bag Through Airport Security?
- 1.16 How Chip Bags Expand When Taken Up in an Airplane
- 1.17 Why Does My Bag of Potato Chips Expand at High Altitude?
- 2 Why Air in Potato Chip Bags Doesn’t Expand
Why Does My Bag of Chips Expand at High Elevation?
Why does my bag of chips expand at high elevation? The air in a chip bag is a parcel of gas that expands when the pressure of the surrounding atmosphere decreases. In fact, at Pikes Peak in Colorado, the air pressure is fifty percent lower than that of sea level. When you go up the mountain, the bag of chips will actually expand a little bit! This is because the atmospheric pressure is decreasing, allowing the chips inside to expand.
If you’ve ever had a snack bag expand while flying, you know that it is due to changes in air pressure. The bag of chips will expand as the air pressure is reduced. As a result, the volume of gas inside the bag will increase. As you can imagine, a large amount of the bag’s volume will increase when you fly at high altitudes. The same thing happens with other foods.
The air pressure in your chip bag increases when you’re traveling at high altitude. This makes your chip bag expand because of the change in pressure. When you’re flying in a plane, the air pressure is reduced, so the air in your chip bag will have less room to expand. If your chip bag is poorly made, it will also expand because it has been subjected to increased air pressure.
Would a Sealed Potato Chip Bag Pop on an Airplane?
A sealed potato chip bag will not explode on an airplane. The nitrogen in the chips will expand when the air pressure decreases, causing them to explode. The same principle applies to air bags, but the pressure inside the bag is fixed. This means that the potato chips will not pop, even if the potato chip bag is not well-made. Nonetheless, it is better to take a separate container than a chip bag that is not properly sealed.
Soda is a liquid that can be cooled down to 1atm. But, the pressure inside the chip bag is as high as 2atm. While this may be dangerous, the pressure inside a sealed potato chip bag is too low to cause a rupture. In fact, the potato chip bag could “inflate” in flight. If the air pressure inside the bag is high enough, the chips will even burst.
Potato chips are allowed to be carried on board. However, the bags must be sealed and unopened to avoid being confiscated by TSA. In the USA, there is no specific limit on the quantity of potato chips that can be brought on board. The same rules apply to other countries. Whether you are taking a plane from the U.S. or an international flight, you can bring potato chips in your carry-on or checked bag.
How Differential Pressure Makes a Chip Expand
A seal is applied on the bag of chips during the manufacturing process and the air pressure inside the chip is about 25kPa, one quarter of sea level pressure. The air is pressurized in the plane cabin and is much lower than the pressure outside. The chip bags do not change in volume as the plane climbs up and down. Therefore, the difference in air pressure does not affect the volume of the chip.
During the first few flights, passengers are given a small amount of oxygen that is pumped into the cabin. This gas protects the pressurized section of the aircraft from the excessive difference in pressure. At sea level, the nitrogen gas is inflated to a specific level and at high altitudes, nitrogen is a higher percentage than the other gases in the cabin. This gas can cause decompression in minutes and a stray bullet can kill a passenger.
However, when a plane is descending, the difference in pressure is even greater. During a dive, the descending portion of the airplane is pressurized, and this is the reason why the water in the plane’s air is more dense than at sea level. During this process, a molecule of air will be more abundant than the one in the upper atmosphere.
Can a Chip Bag Inflate on a Plane?
It is possible for a chip bag to inflate while flying on a plane because it is not designed to withstand high air pressure. This means that the chips will burst when they are put on a table or an airplane at altitudes greater than 30000 feet. A good way to test the bag’s integrity is to set the bag at room temperature, where the air pressure will be lower.
When flying, you should make sure that you have enough air pressure. This will prevent the chips from bursting and causing your bag to deflate. Taking care of this is essential when flying a plane. A chip bag must have enough air pressure to survive a flight, so make sure you check the air pressure before you board. This will ensure that it will hold its shape while in flight.
You should always keep your food pouches filled with a layer of air cushion. This will protect your snacks and prevent any damage to your snack bags. This is very important for your health. Using a chip bag that is not too thick will prevent the chips from breaking. This will prevent your food from getting damaged. However, there are two major factors that can cause a chip bag to burst: the pressure inside the bag must be greater than that in the surrounding atmosphere.
How a Lack of Oxygen Impairs Our Judgement
When the amount of oxygen is low, people’s judgement is not affected. The body can handle a few thousand feet without any problems. The lack of oxygen does impair their ability to make complex decisions. Their visual sensitivity starts to decrease when the altitude is higher. In addition, their judgment is impaired when the environment is rapidly changing. If you’re looking for the best way to survive in a high-altitude situation, you may want to read this article.
The most common problem people have when climbing to high altitudes is that they’re not ready for such a situation. This can be a real nightmare. Fortunately, humans can tolerate high altitudes, even if the air is thin. They can go as high as 25,000 feet before they’re rendered useless. But if you’re looking to survive at a very high altitude, you’ll need to take supplemental oxygen.
A lack of oxygen impairs our judgement. When we’re under the influence of lack of oxygen, our reaction time is slowed and our reactions become impaired. The human brain can only endure about a decade without losing consciousness or memory. After this point, the loss of oxygen causes rapid breathing and cyanosis. In order to survive at such high altitudes, humans can only go up to about 50,000 feet before their judgment is compromised.
Airliners Can Fly Up to 40000 Feet
Because of the thin atmosphere at that altitude, an airliner must have extra fuel in order to maintain its speed and avoid being hit by falling objects. The air at this altitude is also very dense, so a pilot needs to wear an oxygen mask to stay safe. But at this altitude, the plane can enjoy the best fuel efficiency. That’s why the atmosphere at that altitude is considered as one of the best places for flying.
High-altitude aircraft can fly up to 40,000 feet. However, the lower the air, the less resistance it faces. The thinner the air, the faster the airplane will move. This is why airplanes usually slow down and stop at this altitude. They can even reach 60,000 ft. but they must descend to the ground to land. Then, the plane must go back up to a lower altitude. The higher the airplane, the lower the fuel consumption.
Most liners can fly up to 40000 feet. Depending on the kind of aircraft, the air at that altitude is incredibly thin, and it takes a lot of fuel to reach that altitude. The ideal altitude for an airplane to fly at this height is somewhere between 30,000 and 60,000 feet above sea level. When an airliner is at this altitude, it is easy to forget about the pressure of the atmosphere at that height.
Inflated Potato Chip Bags to Make Them Firmer
Researchers performed experiments on potato chips bags and found that some contained high percentages of air. These studies showed that the actual amount of chips in a chip bag varies between brands. The researchers used a water displacement method to measure the ratio of air to chip volume. The result was that some chip brands have higher air percentage than others. The research also showed that some brands have smaller air percentage than others.
In order to make the chips bags firmer, the manufacturers inflated them at sea level where the atmospheric pressure is around 1 bar. To improve the crispiness and taste of their product, they used inert gases to fill the bags. The nitrogen gas in the potato chip bag is an inert gas. It has a constant volume and helps to keep the potato chips fresh.
The nitrogen content of the chips bags was found to vary considerably between brands. In other brands, the nitrogen content of the chip bags was less than the average. Therefore, when comparing the corresponding brands, the researchers noted that healthier chips were often more expensive. The study group also found that healthy chips were cheaper. Besides that, the bag’s slack fill was much less than that of unhealthy snacks.
The Importance of Nitrogen in Our Environment
In the 1790’s, French chemist Jean Antoine Claude Chaptal first discovered nitrogen as a noxious gas. This discovery led to the development of a scientific understanding of nitrogen’s role in our atmosphere, enabling scientists to identify the various compounds responsible for its negative effects on human health. Rutherford later named nitrogen as “azote,” which means no life.
The majority of human life is composed of nitrogen. It’s also found in many of the living organisms around us. It’s found in the amino acids and is responsible for most of the smog we encounter today. In the 1970s, research into acid rain revealed that it is the seventh most abundant element in our universe. Eventually, the concept of a nitrogen cascade was proposed.
Although nitrogen is relatively inert, it makes up about 70 percent of our atmosphere. It’s also a cheap gas to buy and distill and is a common byproduct of industrial and military uses. It’s so important that it even makes up the world’s 30th most abundant element. But before we understand the importance of nitrogen in our environment, let’s look at how it affects our health and the world’s food chain.
Potato Chip Bags Are Typically Filled With Nitrogen Gas in Order to Preserve Its Contents
The nitrogen gas in potato chip bags helps to maintain the crispy, salty taste of the chips. The bag is typically filled with a certain amount of nitrogen, but the exact amount depends on the brand. It is best to buy a bag that specifies its net weight to ensure that the contents are stored properly. There are several advantages to using potato chip bags. Listed below are a few of these:
The resulting nitrogen gas prevents the potato chips from becoming soggy. However, potato chip bags should be made of food-grade nitrogen. It is not harmful, but it is an excellent option. The gas also allows the potato chips to move around without the risk of sticking together. The bag should have a slack fill that is two to four inches deep in order to ensure that the potato chips do not stick together.
The nitrogen in potato chip bags also helps in the preservation of their contents. The air inside the bag would otherwise turn the chips rancid or moldy, so that the air inside would not affect their flavor. It is important to note that the bag should not be too tight as the contents will get too crushed. When you have to store them in bags, they should be tightly closed. The bag should also be reusable, so that they can be used again.
Why Does a Bag of Chips Explode When It’s on an Aeroplane?
The reason a bag of chips explodes is because the air pressure in the aircraft is less than the air pressure inside the bag. The less air in the plane, the more the volume of the chips will expand. This is the result of the Boyle’s law, which states that the more air pressure a bag has, the more it will expand. This is why a bag of chips will puff up and explode when it’s on the aeroplane.
The thinner the atmosphere, the higher the chance of a bag of chips blowing up. This means that air pressure in the aeroplane will be less than the air in the bag. As a result, the bags will swell. A poorly made bag of chips may burst at the seams when the pressure decreases. But this won’t happen in a well-made bag.
Why does a bag of chips explode when it’s on an aeroplane? A bag of chips can explode in an aeroplane because the pressure in the air in the bag decreases as it travels upward. A balloon has the same effect, but a smaller volume than air pressure. As the air pressure increases, the air pressure inside the bag lessens, causing the potato chip bag to sputter and pop.
The bag of potato chips may seem to pop open when placed in an airplane, but this is a completely normal phenomenon. The air in the bag has a fixed volume. The amount of air in the bag will not change. The only thing that changes is the difference between the outer and inner atmospheric pressure. The air in the plane is at a much lower atmosphere than the air at ground level, and this causes the chips to expand. The resulting expansion will be less than the volume of the chip bag, but it will still cause the chip to pop open.
While this difference in pressure does not cause acute mountain sickness, it can increase the amount of gas that the chips produce in the intestine. It also causes the cans of pop to become fizzy and expand. In addition to the bag expanding, it will also make the food smell different. If the air isn’t packed properly, the bag may burst at the seams, and the contents may be smashed.
The air pressure difference inside a crisp packet causes it to expand as the altitude increases. When the bag is sealed, the air pressure inside is the same as the air pressure in the outside air, and the volume of the chip packet will not change. However, when the chips bag is placed in an airplane, the air pressure decreases more rapidly, and the trapped air in the chip packet expands as a result.
Can a Soda Can Or a Bag of Chips Pop in My Stomach?
If you open a soda can, a bag of chips, or a bag of pretzels, you’re likely to hear the sound of them popping. If you think about it, that sound is a reminder of how much you enjoy those foods, and it’s a good reason to indulge in a few. Adding an extra fizz to your drinks can boost your brain’s dopamine levels and make you crave them more.
However, it’s not a good idea to place a bag of chips in a cooler. This increases the inside pressure of the container and can cause the contents to pop. Soda is only about one-third the volume of air compared to food. When the chips are placed in a cooler, the pressure inside of the bag may increase. While a bag of chips will not pop, a soda can increase its internal pressure by about 2atm.
The answer depends on the contents of the bottle. Some people believe that it is impossible for a soda can or a bag of crisps to pop into their stomach. Other people claim that it does but are not entirely true. A can of pops in will not be able to reach the lining of the stomach. That is why most people who have a bag of crisps in their stomach will feel it.
If Airplanes Are Pressurized, Why Does My Bag of Chips Inflate?
You might be wondering, ‘If airplanes are pressurized, why does my bag of chips inflate?’ The answer is simple: the air inside the bag expanded due to the decrease in air pressure. The more air a bag has, the bigger its volume will be. According to Boyle’s law, the less pressure there is, the bigger the volume will be. This is exactly the case for the chips in your bag!
This phenomenon occurs when the pressure inside a bag is lower than the air outside. If the air pressure were the same as the pressure in the cabin, the chips would explode. The pressure difference caused by the bags would increase over time. But what if the airplane’s altitude is higher than 35,000 feet? This is the only way you can explain why your bag of chips inflated.
If planes are pressurized, why does my bag of chips inflate? Because air pressure increases with height and decreases with volume, the bags expand. The expansion is caused by the Boyles law, which states that as air pressure decreases, the volume increases. During the flight, the Cheetos bag increased in volume because the air pressure decreased. It is possible that the chip bag would explode in space.
Soda Cans Don’t Explode on Airplanes
Soda cans are generally not designed to explode on airplanes. That said, you need to make sure they are not leaking when you store them in a cargo hold. While it is possible that there is a small chance of damage to soda cans, the risk is very low. Fortunately, there are ways to keep your cans safe on an airplane. The most important thing is to avoid any sudden pressure changes.
Soda cans can’t explode on airplanes, and they might break apart during loading and transport, but there’s no reason to worry. There’s a reason why they don’t. Because of the differences in air pressure at different altitudes, there’s less pressure on the container. Because of this difference in pressure, a small tampering of the can could cause a bottle of soda to break.
In addition to exploding in checked luggage, it is also safe to carry beverages in the cargo hold. The atmosphere is not so high in a carrier’s cargo hold, so it won’t cause a can to explode. In a carry-on, you can store a soda can inside a zip-top bag. Then, you can store it safely. If you want to drink the can while you’re traveling, a Ziploc bag is a good idea.
How Does a Bag of Potato Chips Crisp Get Inflated Going Up a Hill?
“Inflated going up a hill” is not a proper word for “inflated in a bag of potato chips”. Instead, you should use the phrase, inflated in a box. This is an old-fashioned way of saying, “inflated to go up a hill.” It can also mean ‘to be a little over a thousand pounds.
In British English, a bag of potato chips crisps is inflated to an inflated balloon. It is a term for a small plastic bag with a single, flat bottom. It consists of several pieces of plastic. The air in the bag is removed by a gas flushing process. It is necessary for the manufacturers to remove air from their product to ensure its safety. The inert gases also act as a cushion to the product.
How does a bag of potato chips crisp in British English inflated? It sounds like a box or a container. The term ‘inflated’ is an adjective that can be used to describe any bag of food. The words ‘inflated’ can also be used to indicate a product. It can be a physical item that has an inflated shape, and a firm’s ability to inflate its volume.
Can I Bring a Bag of Chips on the Plane?
While it is not prohibited, it is best to avoid bringing food items in your carry-on bag, including chip bags. Potato chips have a nitrogen gas inside to keep them fresh, and they cannot be brought through the security checkpoint unwrapped. It is also better to leave them on the counter, as they may be confiscated if they are too large. You can also bring natural foods, like nuts, without wrapping them.
While airline policy does not allow people to bring in bags containing these foods, you can pack your own bags to save money. Most airlines allow passengers to bring their own snacks and beverages, but you may want to bring along a bag of chips as well. Unlike liquids, chips are not considered a security threat and do not need to be sealed. It is also okay to pack a bag of poker chips or Lays.
If you are traveling with a large bag of potato chips, be sure to put them in a plastic zip-top bag. The TSA does not regulate the size of the bag, but it does have a limit on the number of chips. In addition to potato chips, you can also bring Pringles or other solid snack items. However, if you are traveling on a long-haul flight, it is best to avoid bringing potato chips on the plane.
Can You Bring a Closed Bag of Chips in a Bag Through Airport Security?
It is possible to bring a closed bag of chips in sleeved bag through airport security. TSA will occasionally check the bag but does not view the snacks as a security threat. It is also okay to bring your own container of chips. This way, you can bring your favorite potato chips with you. You can also pack some of your favorite food items in your carry-on, including your own personal care products.
The Transportation Security Administration (TSA) allows potato chips, Pringles, Lays, and other solid snacks to be carried on board. However, these snacks must be in their original, unopened packaging. This is because you can’t bring dip along with them, and the TSA will look at it as a liquid if it doesn’t have the original packaging.
In the United States, you’re allowed to bring a closed bag of potato chips and Pringles in a bag on a flight. As long as you declare them, you won’t have to worry about TSA checking them. But it is best to follow the airline’s guidelines and only bring solid snacks on board. They will always treat these items as liquid if they are packaged in a sandwich.
How Chip Bags Expand When Taken Up in an Airplane
Many people don’t realize how much the contents of chip bags and other packaged foods will expand when they’re taken up in an airplane. The pressure in the cabin varies significantly from sea level to more than eight thousand feet. As the plane ascends, this air-tight packaging becomes even more important. To protect these snacks from damage, it is important to ensure that the bag is air-tight.
When a packaged food is taken up in an airplane, the air in the bag can expand, causing a loud pop. A potato chip bag will also expand, so it is important to be aware of this before you buy one. A chip bag that is not airtight may also have a tendency to swell, releasing air. In this case, the bag should be larger than normal so it doesn’t clog the bag’s openings.
Potato chip bags and other packaged food containers will bloat when taken up in an airplane. There are two factors that contribute to this phenomenon: first, air pressure inside the bag stays the same while in the atmosphere. A second factor is the presence of nitrogen, which gives the chips their cushion. This second factor contributes to the air-tightness inside a bag. However, when air pressure in an airplane increases, the volume of the air within a package will expand.
Why Does My Bag of Potato Chips Expand at High Altitude?
Is there any reason for this? The air pressure in the higher the altitude, the more the bag will expand. If so, the air inside the bag is stale and is causing the volume to increase. If the air pressure in the higher altitude is greater than the air pressure in the lower altitude, the bag will expand as well. This is due to Boyle’s law which states that at high altitude, the air pressure will be lower than it is at low-altitude.
As the air pressure decreases at higher altitude, the volume of gas decreases. Similarly, the volume of a sealed bag of chips will increase. This expansion is caused by a decrease in atmospheric pressure, which is why the potato chips are in a bag. The higher the altitude, the higher the volume of air in the bag will decrease. A sealed bag of chips will expand at a much slower rate than an open bag.
Why Air in Potato Chip Bags Doesn’t Expand
The reason the air inside of a potato chip bag doesn’t escape is because of the fact that the bag is sealed at the factory. As an airplane rises in altitude, the air inside the bag becomes less dense and more compressed than the surrounding air. This means the air in the chip bags will not change, and it will continue to expand. This happens because the thinner the air is, the less it can expand.
The same applies to the chip bag. When the bag is sealed, it contains a fixed volume of air when the plane is at sea level. As the plane ascends, the outside air becomes hotter and lower. In this case, the bag would lose its seal and expand, but would not explode. It also failed to engulf the chips. It is important to note that the other brands of munchies didn’t suffer from this failure.
Another problem with a potato chip bag is that it can’t expand when flying. As the plane rises in altitude, the air in the bag decreases. As a result, the chips’ mass increases, and the air inside increases. The amount of air in a potato chip bag doesn’t change much, but its volume does. So the bag shrinks and becomes compressed when it reaches high altitudes.
All Foods Are Hermetically Sealed in a Factory at Ground Level
A hermetic seal prevents oxygen, moisture, and fungi from passing through a packaged food. This is the most effective seal because it keeps food fresh and unspoiled for years. Because air contains moisture, bacteria and fungi grow quickly. Hermetic seals are also necessary for the safe functioning of many electronic products. All foods are hermetically sealed in ‘ground-level’ factories.
The hermetic seal can protect food from oxidation and deterioration. High-acid foods, like meat, pickles, and stews, are treated with vinegar-based sauces, which destroy bacteria and other foodborne microorganisms. Low-acid foods, such as vegetables, need heat treatment. Likewise, packaged food must be sterile and airtight.
Hermetic seals are also effective in preventing odors. In a ground-level factory, all foods are hermetically sealed. The bags are made of plastic that can withstand temperatures up to 150 degrees Celsius. In addition to the polyethylene material, these polymers are made of special resins that can form a hermetic bond with other materials such as copper, brass, and aluminum.
Hermetic seals prevent odors, bacteria, and fungi from spreading. However, this system is ineffective for removing the risk of foodborne illnesses. Refrigeration cannot completely eliminate the risks of a foodborne illness, as long as the foods are stored properly. The food packaging is often the source of the odor and bacteria. While this method is effective in preventing the spread of fungus and bacteria, human error remains a risk.
What Happens When Cabin Pressure Falls Below the 8000-Ft Limit?
When an airplane reaches this height, it enters emergency descent mode and turns 90 degrees left. When the cabin pressure is over this limit, the CAS will display a red warning, and the aircraft will descend quickly to 15000 feet. It will then turn right and turn 90 degrees again. The CAS will reset itself when the plane lands at a high-altitude airport.
When the cabin pressure falls below the 8000-foot limit, there is a risk that a person will develop a condition called decompression sickness. When the pressure drops below the apex of the eardrum, it can drop below the level outside the aircraft. At this point, a person is at risk of developing a disease known as frostbite, which can cause hypothermia or even death. To combat this acclimatization symptom, there are several things that can be done to help the affected individual.
The cabin pressurization system has two different settings. A normal (AUTO) schedule climbs at approximately 300 fpm, and a normal (STBY) scheduled descent at 750 slfpm. The standby mode is used when the auto system fails. The standby system will take over if the auto system doesn’t work. If the cabin pressure is below the 8000-foot mark, it will automatically switch over to the manual system.
The Pressure Difference Between Aircraft and Potato Chip Bags
A potato chip bag is filled with nitrogen gas. Nitrogen is the most abundant element in the air and accounts for about 70% of the pressure. At sea level, this gas is inert. The same applies to aircraft. As an aircraft takes off, the difference in pressures increases until the bag can no longer maintain its integrity. Once the aircraft has climbed to 40000 feet, the difference in pressures becomes so great that a potato chip bag would explode.
The pressure inside an airplane is much greater than what can be created by gravity. It is easy to understand the dangers of a low-pressure environment by comparing the pressure inside a room temperature soda with that of a cooled soda. At room temperature, a cup of soda is at four atm of internal pressure, but a cooled soda has only a 1atm internal-pressure. If you put the cup of soda on the table, the difference in pressures becomes even more dramatic, and the soda becomes so weak that it cannot withstand the weight of the chips.
If the airliner is pressurized and the aircraft takes off, the difference in pressures continues to grow until the chip bag is no longer strong. Once an airplane has taken off, the difference between the two starts to grow until the bag is no longer strong. As the plane takes off, the pressure in the cabin rises, similar to the rate of driving up a hill.
The Difference in Pressure in a Bottle
If a tornado approaches, you should open your windows, because the pressure inside the bottle will be different than the pressure in the air. This will help to equalize the pressure inside and outside. While the temperature will determine the difference in pressure, the level of water in the bottle will depend on the outside temperature. This experiment will demonstrate how air pushes and crushes a liquid.
To determine the difference in pressure in a sealed bottle, you must first measure the difference in air pressure between the inside and the outside. In a closed bottle, the air exerts a lower force than the water. In the open bottle, however, the air exerts a much stronger force than the water inside. You can measure this by adding a little hot water to it and then removing it. Then, fill the bottle with ice-cold water. You should see a significant difference between the two.
In normal atmospheric conditions, hot water in a plastic bottle retains its shape. In the absence of air pressure, the bottle will collapse. The warm air inside the bottle exerts a much lower amount of force than the cold exterior. This difference in air pressure will help you understand the potential crushing power of air. The temperature is a good test for air resistance and energy in bottles. This experiment is a great learning tool.