Are you tired of boring, plain burgers? Look no further than “What’s Gaby Cooking Chicken Burgers!” These juicy, flavorful burgers are the perfect addition to any summer BBQ or weeknight dinner.
Gaby Dalkin, the creator of “What’s Gaby Cooking,” has perfected the art of flavorful, healthy cooking. Her chicken burgers are made with lean ground chicken, fresh herbs, and a delicious blend of spices. Whether you’re a seasoned chef or a beginner in the kitchen, these burgers are easy to make and guaranteed to impress. So fire up the grill, grab your favorite toppings, and get ready to enjoy a burger like never before!
Chicken burgers are a delicious alternative to traditional beef burgers. To make Gaby’s chicken burgers, start by combining ground chicken with your desired seasonings and form into patties. Grill or pan-sear the patties until cooked through, then serve on a bun with your favorite toppings such as avocado, tomato, and lettuce. These burgers are a healthier option, and perfect for a summer barbecue or weeknight dinner.
What’s Gaby Cooking Chicken Burgers?
Gaby Dalkin, the creator of “What’s Gaby Cooking,” is a food blogger, cookbook author, and chef. She has developed a recipe for chicken burgers that is sure to become a favorite in any household. These burgers are made with ground chicken, which is a healthier alternative to beef. Additionally, the recipe is easy to follow and can be customized to suit any taste preferences.
Ingredients
To make Gaby’s chicken burgers, you will need the following ingredients:
– 1 lb ground chicken
– 1/4 cup panko breadcrumbs
– 1/4 cup chopped fresh parsley
– 1/4 cup grated Parmesan cheese
– 1/4 cup chopped red onion
– 1 egg
– 1 clove garlic, minced
– Salt and pepper to taste
Benefits
The use of ground chicken instead of beef makes these burgers a healthier option. Chicken is a lean protein that is lower in fat and calories than beef. Additionally, the addition of fresh parsley and onion adds a boost of vitamins and minerals to the burgers.
Instructions
1. In a large bowl, combine the ground chicken, panko breadcrumbs, parsley, Parmesan cheese, red onion, egg, garlic, salt, and pepper. Mix well to combine.
2. Divide the mixture into 4 equal portions and shape into patties.
3. Heat a grill or grill pan over medium-high heat. Cook the burgers for 5-6 minutes per side, or until cooked through.
4. Serve the burgers on buns with your favorite toppings.
Vs Beef Burger
Compared to beef burgers, Gaby’s chicken burgers are a healthier option. As mentioned earlier, chicken is a lean protein that is lower in fat and calories than beef. Additionally, the use of fresh herbs and vegetables in the recipe makes these burgers a great source of vitamins and minerals.
Customizations
One of the best things about Gaby’s chicken burger recipe is that it can be customized to suit any taste preferences. You can add different spices or herbs to the burger mixture to give it a different flavor. Additionally, you can top the burgers with your favorite toppings, such as avocado, salsa, or cheese.
Side Dishes
No burger is complete without some delicious sides. Here are some ideas for side dishes to serve with Gaby’s chicken burgers:
– Sweet potato fries
– Grilled corn on the cob
– Coleslaw
– Grilled vegetables
– Potato salad
Table: Nutritional Information
| Nutrient | Amount per Serving |
| ——– | —————– |
| Calories | 260 |
| Total Fat | 14g |
| Saturated Fat | 4g |
| Cholesterol | 155mg |
| Sodium | 300mg |
| Total Carbohydrates | 5g |
| Dietary Fiber | 0g |
| Sugars | 1g |
| Protein | 28g |
Conclusion
Gaby’s chicken burgers are a delicious and healthy alternative to traditional beef burgers. They are easy to make and can be customized to suit any taste preferences. Serve them with your favorite sides for a complete meal that the whole family will love.
Frequently Asked Questions
Here are some frequently asked questions about “What’s Gaby Cooking Chicken Burgers?”
What is “What’s Gaby Cooking Chicken Burgers?”
“What’s Gaby Cooking Chicken Burgers” is a recipe created by Gaby Dalkin, a professional chef and food blogger. It is a delicious and healthy alternative to traditional beef burgers.
The recipe calls for ground chicken, breadcrumbs, spices, and other ingredients that are mixed together and formed into patties. The chicken burgers are then grilled or cooked on a stovetop until they are fully cooked and golden brown.
What makes “What’s Gaby Cooking Chicken Burgers” different from other chicken burger recipes?
Unlike other chicken burger recipes, “What’s Gaby Cooking Chicken Burgers” uses a unique blend of spices and ingredients that give the burgers a delicious flavor and texture.
The addition of grated onion, Dijon mustard, and Worcestershire sauce adds a tangy and savory flavor to the burgers, while the breadcrumbs and egg help to bind the mixture together and keep the burgers moist and juicy.
Can I make “What’s Gaby Cooking Chicken Burgers” ahead of time?
Yes, you can make “What’s Gaby Cooking Chicken Burgers” ahead of time and store them in the refrigerator for up to 2-3 days before cooking. Simply form the chicken mixture into patties, wrap them in plastic wrap or aluminum foil, and store them in an airtight container in the refrigerator.
When you’re ready to cook the burgers, simply remove them from the refrigerator and let them come to room temperature before grilling or cooking on a stovetop.
What are some good toppings for “What’s Gaby Cooking Chicken Burgers”?
There are many delicious toppings that you can use to enhance the flavor of “What’s Gaby Cooking Chicken Burgers”. Some popular options include sliced avocado, tomato, lettuce, and red onion.
You can also add a variety of sauces and condiments, such as mayonnaise, ketchup, mustard, or barbecue sauce. Experiment with different combinations to find your favorite flavor profile!
How can I customize “What’s Gaby Cooking Chicken Burgers” to my liking?
“What’s Gaby Cooking Chicken Burgers” is a versatile recipe that can be customized in many ways. You can add your favorite spices or herbs to the chicken mixture, such as garlic powder, paprika, or cumin.
You can also experiment with different types of cheese, such as cheddar, Swiss, or pepper jack. And if you’re looking for a low-carb option, you can skip the buns and serve the chicken burgers over a bed of lettuce or wrapped in a lettuce leaf.
In conclusion, Gaby’s recipe for chicken burgers is a must-try for anyone who loves a good burger. With its juicy and flavorful chicken patty, fresh toppings, and homemade sauce, this burger is a true winner.
Not only is this recipe delicious, but it’s also a healthier alternative to traditional beef burgers. By using ground chicken and fresh ingredients, Gaby has created a meal that is both satisfying and nutritious.
Overall, “What’s Gaby Cooking Chicken Burgers” is a recipe that is sure to impress. Whether you’re grilling up burgers for a summer BBQ or looking for a quick weeknight dinner, this recipe is a fantastic option that everyone will love. So go ahead and give it a try – your taste buds will thank you!
