Who Offers Gluten Free Pizza?

As gluten-free diets become increasingly popular, many people are searching for restaurants that offer gluten-free options. One of the most sought after options is gluten-free pizza. Luckily, there are many restaurants that offer this delicious and healthy alternative.

Whether you have celiac disease, gluten intolerance, or simply prefer a gluten-free lifestyle, finding a restaurant that offers gluten-free pizza can be a challenge. In this article, we will explore some of the top restaurants that offer gluten-free pizza and what makes their pizza so special. Get ready to indulge in some mouth-watering pizza that is safe for everyone to eat!

Who Offers Gluten Free Pizza?

When it comes to pizza, finding a gluten-free option can be challenging. However, with the increasing demand for gluten-free options, many pizzerias and restaurants are now offering gluten-free pizza. In this article, we will explore some of the top restaurants and pizzerias that offer gluten-free pizza.

Pizza Hut

Pizza Hut is one of the largest pizza chains in the world and has been offering gluten-free pizza since 2012. Their gluten-free crust is made with rice flour, cornstarch, and potato starch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Pizza Hut is that they offer a wide range of toppings to choose from. You can also customize your pizza to your liking and choose from their selection of sauces and cheeses.

Domino’s

Domino’s is another popular pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, potato starch, and olive oil and is certified by the National Celiac Association. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Domino’s is that they offer different crust options, including thin and crispy or hand-tossed. This allows you to choose the type of crust that you prefer and customize your pizza with their selection of toppings.

Papa John’s

Papa John’s is known for their delicious pizza, and they also offer gluten-free pizza. Their gluten-free crust is made with sorghum, teff, amaranth, and quinoa, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Papa John’s is that they offer a variety of toppings to choose from. They also have a selection of specialty pizzas that are gluten-free, such as their Hawaiian BBQ Chicken pizza.

California Pizza Kitchen

California Pizza Kitchen is a restaurant chain that specializes in pizza, and they are known for their innovative and unique pizza toppings. They also offer gluten-free pizza, which is made with a cauliflower-based crust that is gluten-free and low-carb.

One of the benefits of ordering gluten-free pizza from California Pizza Kitchen is that they offer a variety of toppings to choose from, including their famous BBQ Chicken Pizza and Thai Chicken Pizza. They also have a selection of salads and appetizers that are gluten-free.

Blaze Pizza

Blaze Pizza is a fast-casual pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, tapioca flour, and potato starch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Blaze Pizza is that they offer a build-your-own pizza option, which allows you to choose your crust, sauce, cheese, and toppings. They also have a selection of signature pizzas that are gluten-free, such as their Green Stripe Pizza and BBQ Chkn Pizza.

Marco’s Pizza

Marco’s Pizza is a pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, potato starch, and tapioca flour, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Marco’s Pizza is that they offer a variety of toppings to choose from. They also have a selection of specialty pizzas that are gluten-free, such as their Garden Pizza and White Cheezy Pizza.

Cici’s Pizza

Cici’s Pizza is a buffet-style pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, tapioca starch, and potato starch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Cici’s Pizza is that you can enjoy an all-you-can-eat buffet that includes gluten-free pizza. You can also customize your pizza with their selection of toppings and sauces.

MOD Pizza

MOD Pizza is a fast-casual pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, potato starch, and tapioca starch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from MOD Pizza is that they offer a build-your-own pizza option, which allows you to choose your crust, sauce, cheese, and toppings. They also have a selection of signature pizzas that are gluten-free, such as their Calexico Pizza and Tristan Pizza.

Jet’s Pizza

Jet’s Pizza is a pizza chain that offers gluten-free pizza. Their gluten-free crust is made with rice flour, potato starch, and tapioca starch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Jet’s Pizza is that they offer a variety of toppings to choose from. They also have a selection of specialty pizzas that are gluten-free, such as their Aloha BBQ Chicken Pizza and Chicken Bacon Ranch Pizza.

Uno Pizzeria & Grill

Uno Pizzeria & Grill is a restaurant chain that specializes in pizza, and they offer gluten-free pizza. Their gluten-free crust is made with rice flour, potato starch, and cornstarch, and is certified by the Gluten Intolerance Group. They also have a dedicated gluten-free kitchen and use separate utensils to avoid cross-contamination.

One of the benefits of ordering gluten-free pizza from Uno Pizzeria & Grill is that they offer a variety of toppings to choose from, including their famous Chicago-style deep dish pizza. They also have a selection of salads and appetizers that are gluten-free.

In conclusion, finding gluten-free pizza is no longer a difficult task, thanks to the many restaurants and pizzerias that offer this option. From popular pizza chains like Pizza Hut and Domino’s to fast-casual chains like Blaze Pizza and MOD Pizza, there are plenty of options available for those who are gluten intolerant or have celiac disease.

Frequently Asked Questions

Are you looking for gluten-free pizza options? Read on to learn about who offers gluten-free pizza.

What pizza chains offer gluten-free pizza?

Many pizza chains now offer gluten-free pizza options. Some popular chains include Domino’s, Pizza Hut, and Papa John’s. However, it is important to note that while these pizzas may be gluten-free, they are not always prepared in a gluten-free environment. Cross-contamination can occur, so it is important to ask about their preparation methods.

If you are looking for gluten-free pizza from a chain, be sure to research their preparation methods and ask about cross-contamination. It may also be helpful to check for reviews from other customers with gluten sensitivities.

What local pizzerias offer gluten-free pizza?

Many local pizzerias now offer gluten-free pizza options. While it may take some research to find local pizzerias that offer gluten-free pizza, it can be worth the effort to support small businesses and enjoy a delicious slice of pizza.

When ordering from a local pizzeria, be sure to ask about their preparation methods and if they have a separate area for preparing gluten-free pizzas. It may also be helpful to ask about the ingredients in their gluten-free crust and any potential cross-contamination risks.

What are some gluten-free pizza crust options?

There are several gluten-free pizza crust options available, including cauliflower crust, almond flour crust, and gluten-free flour crust. Many grocery stores now carry pre-made gluten-free pizza crusts, or you can make your own at home using gluten-free flour and other ingredients.

When selecting a gluten-free crust option, be sure to read the ingredients and nutritional information carefully. Some gluten-free crusts may still contain high amounts of sugar or other unhealthy ingredients.

What toppings are gluten-free on pizza?

Many traditional pizza toppings are gluten-free, including tomato sauce, cheese, vegetables, and meats. However, it is important to be cautious of toppings that may contain gluten, such as certain types of sausage or processed meats.

If you are unsure about a particular topping, ask the restaurant or pizzeria about their ingredients and preparation methods. You can also consider choosing a pizza with only gluten-free toppings to avoid any potential cross-contamination.

What are some tips for ordering gluten-free pizza?

When ordering gluten-free pizza, it is important to communicate your needs clearly to the restaurant or pizzeria. Let them know about your gluten sensitivity or allergy and ask about their preparation methods and ingredients.

It may also be helpful to check reviews from other customers with gluten sensitivities, and to choose a pizza with only gluten-free toppings to avoid any potential cross-contamination. If you are ordering online, be sure to select the gluten-free option and double-check that your order is correct before submitting it.

In conclusion, finding gluten-free pizza options can be a daunting task, but it is not impossible. With the increasing demand for gluten-free options, many pizza chains and independent pizzerias are now offering gluten-free pizza on their menus. It is important to do your research and ask questions to ensure that the pizza you are ordering is truly gluten-free.

Whether you have celiac disease, a gluten intolerance, or simply prefer a gluten-free diet, there are many places that offer delicious gluten-free pizza. From national chains like Domino’s and Pizza Hut to local pizzerias, you can enjoy a slice of pizza without worrying about gluten.

In the end, it is important to remember that everyone’s dietary needs are unique, and finding the right gluten-free pizza option may take some trial and error. But with a little effort and research, you can satisfy your pizza cravings while sticking to your gluten-free lifestyle.